CHOLON CENTRAL PARK
DINNER MENU:
* Menu is subject to change daily based on availability.
Small Bites
Kaya Toast, Coconut Jam, Egg Cloud 11.
Sweet Corn Crystal Dumplings, Togarashi Spice 13.
Crispy Calamari, Gochujang Mayo 13.
Crab Rangoon Purses, Sweet & Sour Sauce 15.
Pork Potstickers, Ginger Mustard 14.
Pork Belly or Tofu Bao Buns, Sesame-Honey Glaze, Pickled Vegetables 10.
Grilled Vietnamese Chicken Wings, Spicy Ranch, Scallions 14.
Soup Dumplings, Sweet Onion, Gruyère Cheese 14.
Wagyu Beef Skewers, Hong Kong Steak Sauce 15.
Plates
Miso Glazed Cod, Cucumber-Jicama Relish, Bok Choy 29.
BBQ Pork Spare Ribs, Smoked Tamarind Glaze, Vietnamese Rice Noodle Salad 32.
Char Grilled Half Chicken, Sriracha-Watermelon, Scallion Pancake, Caramelized Yogurt 29.
7x Wagyu Beef, Asparagus, King Oyster Mushrooms, Green Curry Hollandaise 37.
Wok
Stir–Fried Malaysian Noodles, Shrimp, Egg, Bean Sprouts 23.
Brussels Sprouts, Ground Pork, Nuoc Cham, Kaffir Lime 15.
Summer Vegetable Fried Rice, Crispy Shallot, Sambal, Cilantro 17.
Add Pork Belly, Beef, Chicken, Shrimp or Tofu 6.
Side of Jasmine Rice 3.
Scallion Pancake 5.
* These items may be served raw or undercooked; Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A 1% EBIMF (EastBridge Improvement & Maintenance Fee) will be added to all checks.
A 3% Denver Minimum Wage (DMW) Fee will be added to all checks.
