DESSERTS
Spiced Doughnuts 10.
Vietnamese Coffee Ice Cream, Condensed Caramel
Pear-Persimmon Sorbet 9.
Jasmine, Pickled Lotus Root, Crispy Tapioca
Roasted Apple Cake 10.
Spiced Meringue, Caramelized-Miso Ice Cream
Caramelized Milk Chocolate Pudding 10.
Passion Fruit, Chocolate-Hoisin Cake, Toasted Sesame Ice Cream
COFFEE
French Press
Single 3. | Full 8.
Espresso 3.
Cappuccino 4.
Vietnamese Coffee 5.
Irish Coffee
Jameson Irish Whiskey, Novo Coffee & Hand-Shaken Cream 12.
TEA 5.
Genmachiai – This organic green tea includes roasted grains of brown rice for a toasty, nutty flavor.
Gunpowder Green – Traditional organic Chinese green tea.
Peach Passion – Chinese tea with a delicate peach infusion.
Black Tiger – An energizing black tea from South Western India.
Black Chai – A blend layering malty black tea with a myriad of warm spices.
Coconut Black – Healthy coconut and energizing black tea.
Persian Lime* – A refreshing rooibos tea, with hints of lime and graceful notes of cream.
Evening Solace* – A relaxingherbal blend with chamomile, mint, and a hint of fruit.
*decaffeinated
