CHOLON DOWNTOWN MENU
Wednesday – Saturday 5:30 – 9 pm
* Menu is subject to change daily based on availability.
Small Bites
Kaya Toast, Coconut Jam, Egg Cloud 11.
Cantonese Carrot Dumplings, Shiitake, Jicama 12.
Potstickers, Pork, Ginger Mustard 14.
Soup Dumplings, Sweet Onion, Gruyère 14.
Wagyu Beef Skewers, Hong Kong Steak Sauce 15.
Pork Belly Buns, Sesame-Honey Glaze, Pickles 16.
Plates
Burmese Tea Leaf Salad, Berries, Nuts & Seeds, Mint 14.
Shrimp Saigon Crepes, Lettuce Cups, Nuoc Cham, Fresh Herbs 22.
Shiitake Mushroom Bibimbap, 63° Egg, Seasonal Kimchi, Black Garlic* 24.
Char-Grilled Half Chicken, Miso, Sweet Corn, Ramp Relish 33.
7x Wagyu Steak, Wok-Tossed Asparagus, Black Bean Aioli, Radish 39.
From the Wok
Brussels Sprouts, Ground Pork, Kaffir Lime 15.
Stir-Fried Malaysian Noodles, Seafood, Egg, Bean Sprouts 22.
Side of Jasmine Rice 3.
Dessert
Spiced Doughnuts, Vietnamese Coffee Ice Cream, Condensed Milk 9.
Strawberry Sorbet & Chocolate Sorbet, Marinated Berries 9.
* These items may be served raw or undercooked; Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A 20% gratuity will be added to parties of 7 or more.
A 3% Denver Minimum Wage (DMW) Fee will be added to all checks.
